Category Travel

Aw, he can crawl up through my toilet any day.

gatorland

  After all of the stress of planning a wedding and dealing with all of the bullshit that goes along with actually HAVING a wedding (expecting someone to check the goddamned schedule we painstakingly made with addresses and directions or even to have a little common sense is like expecting someone to lick used gum: unfathomable.) the last thing we wanted was to deal with international travel, even though there are so many things we want to see and do out in the great wide world. Instead, we decided to pick the most foreign of locations possible within the United States. Someplace where the absurd seems utterly normal. Someplace with a reputation for bizarre behavior. America’s weirdest state.

I’m talking, of course, about Orlando, Florida. Home to both high and low-quality theme parks, the choice seemed obvious. On our first day, we went to Gatorland. Gatorland bills itself not only as the alligator capitol of the world, but also as Orlando’s best half day attraction: not ready to compete with the big guys who offer an ENTIRE day’s worth of entertainment, Gatorland will sell you four hours of entertainment and the ability to zipline over hungry alligators like so much delicious bait. I had hoped that the operators would equip you with a blowdart to shoot at the most delicious-looking gator, which you could then have cooked to your specifications at the restaurant at the end of the series of ziplines, but apparently they don’t have anyone working there with my idea power.

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  Ultimately, we decided to omit ziplining and make the most of the time we had available.  Upon entering the park, there are several pits filled with young alligators, the obligatory pressed penny machine, and a number of snack bars, one of which serves fried gator nuggets. They say they don’t use their own gators, but I’m not entirely certain I believe that. Why go to the store to buy milk when you have entire pits of it at home? Since we arrived midday, we didn’t have much time to spend looking around if we wanted to make the last gator wrestling show of the day, so we headed there first. The gator wrestling show was billed as being done in “Florida cracker style” and to this day, I cannot tell you what exactly that might be. An internet search tells me that it might have something to do with turn of the century homes. You tell me!  

After the show, we were given the opportunity to sit on the back of an already-humiliated alligator, and there’s very little I enjoy more than photo opportunities AND teasing apex predators, so this was a dream come true.  Someday, I will be savaged by a wild animal, and I will completely and utterly deserve it.   IMG_0042

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  After the gator wrestling show, we had some free time to wander the park before the gator jumparoo show. In addition to american alligators, they also have crocodiles from around the world and a variety of other reptiles, including turtles and snakes, and the occasional non-reptile, like blonde raccoons and owls.  

IMG_0033Sorry Mr. Cottonmouth, you are not quite as skilled as Waldo.

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IMG_0060You know, I don’t want to tell you how to do your job, but I couldn’t help but notice that these crocodiles are famed for being able to jump six feet, and yet their enclosure is less than six feet high. Plus, when they look at you, it’s like they’re calculating your body fat percentage to determine how tasty you might be. I didn’t linger by this pen, is what I’m saying.

Another special interactive feature of Gatorland is the ability to feed these majestic creatures one of their natural staple foods: turkey hot dogs. The woman who sold us our packets told us we could feed any gator in the park that wasn’t behind glass. When I expressed my desire to feed the dog-eating gator, she repeated slowly and loudly, “ANY GATOR THAT IS NOT BEHIND GLASS” and drily added “Besides, all of them would eat dogs if they got half a chance. My neighbor found one in her pool eating her poodle.” I made a mental note to check the hotel pool before leaping in, and claimed my packet of hot dogs. If there’s anything better than throwing a tube of encased meat at a cluster of hungry reptiles and having them swarm to get at it, please tell me about it immediately.

 

These flocks of jerkass birds hang around, and will not only steal food from your hands, but will also snatch it away from a chomping gator, which is a sort of boldness I don’t understand. Are the gators too lazy to teach these bastards a lesson? Are the birds not tasty? Or would they fight harder over all beef kosher dogs, or perhaps the clearly enticing but also taboo dog dog? To close our half-day at Gatorland, we attended the Gator Jumparoo Show, which isn’t as impressive as a jumping show at say, Seaworld, but is vastly more dangerous, so it does have that going for it. The grand finale is set to Van Halen’s “Jump,” and I’m not certain whether it’s to inspire the gators to do their best or to whip them into a frothing rage as they can’t handle listening to that synth intro even once more. There’s definitely a monstrously large gator at 12:34 who has decided he’s had enough of being teased with chicken.

 

All in all, it was indeed a solid half day of entertainment: we fed gators, teased them, sat astride them, held one, tickled its tummy, threatened birds, pressed a penny, and wore a number of amusing gift shop hats. And the trip was just beginning! IMG_1032  

“Oh look what you did! Now I’ll have to go get my cold cream gun.”

In July, Jason and I took a trip to Vancouver for IMATS (the international Makeup Artist Trade Show). We had plans to attend the previous month’s event in Los Angeles as LA is by far the bigger show, but it unfortunately fell on the same weekend that Jason was committed to being in a wedding so it didn’t work out. However, the next LA IMATS is in January, which is right around the time that I start losing my mind in the cold, dark Seattle winter, so it will be an ideal time for a trip to a place where the sun peeks through the smog. Vancouver is essentially a cleaner, friendlier Seattle, with better candy AND Plants vs Zombies scratch off tickets!

I wasn’t interested in the push and shove aspect of the trade show floor–I love makeup, and I love discounts, but it has to be a hell of a discount or a product I cannot purchase otherwise to make me want to deal with crowds of people elbowing one another to get the last item–I’d rather pay full price AND shipping and never have to deal with a human being. What I was interested in was the student creature competition, the makeup talks, and the makeup museum. The student competition was broken up over the course of two days, with beauty on Saturday and creature on Sunday; I only attended on Sunday, and I was impressed by the quality of the work I was seeing. I wish self-taught people like myself could compete, but unfortunately it’s only open to makeup school students.

The makeup museum, though small, was also very cool, featuring mostly work by Toby Lindala (keynote speaker, creator of SFX for X-files, Supernatural, and V, among others) and Todd Masters (featured speaker, creator of MastersFX, SFX on Big Trouble In Little China, Predator, Underworld, True Blood, and more). Questionably, however, they also included submissions from various local schools, some of which were so bad that I was embarrassed for the artist and the school. Everyone has to learn somewhere and everyone works to the best of their personal abilities, and hating on someone for trying is the height of uncool…but showcasing pieces that aren’t ready to be shown do a disservice to both the student and the school. It’s why you don’t see macaroni necklaces in the Louvre.

Taking a photograph of a video camera videotaping a video feed. The only thing that could make this better is if someone behind me took a photograph of me taking a photograph of a video camera videotaping a video feed. Both Todd Masters’ group and Toby Lindala struck me as likeable, humble artists with a genuine love for their craft and fascinating stories to tell, and their speaking time went by far too quickly. If MastersFX still had a Seattle studio, I would beat down their door for an opportunity to work there, to observe, to help, to sweep their floors…but sadly, it is no more. The only thing that stuck in my craw about the event in general was that the floor was full of tons of women (and some men, but predominately women), but nearly all of the speakers were men. Where are the women, and why don’t they rise to the top of this craft? More women learn to use makeup than men, so how is it that the most notable figures in the business are men? Is it the glass escalator effect? Surely there are women who are just as talented…so where are they? Halfway through the day, we decided to take a break and head to a nearby pub for lunch rather than suffer through convention food, and there I learned two important things. One, there are vampires actively prowling Vancouver:

and two, I learned an important lesson about Canadian light and how it interacts with steak fibers. At the time, I was on a restrictive diet and could only eat carbohydrates one day a week, so I’d been eating/preparing/ordering a lot of proteins and veggies. I ordered a medium-rare steak with veggies while Jason ordered some carbtacular dish that I remember being insanely jealous of at the time. What I received was a completely well done steak, and even though I’m the sort of person who haaaaates sending anything back to the kitchen, I flagged down the waiter and told him that it was far too well done while apologizing profusely for bothering him. He disappeared with my plate and came back twenty minutes later with….another well-done steak! He disappeared before I could cut into it, and when he came back around again to ask if this one was better and I responded negatively, he said “Oh, I know what your problem is” and grabbed the fork off my plate and poked at the steak. “Yeah, that’s medium rare, I can tell. It’s just that you’re sitting by the window and the light is what makes it look brown. It’s why steakhouses are so dark inside, so you can’t see that the meat is actually brown when you expect it to be red.” HUH. It’s fascinating to learn that the Canadian visible light spectrum is missing the color red! You’d think that I would have heard about that before, read it somewhere, seen it in a documentary…SOMETHING. I didn’t think to look while I was still in Canada, but does this mean that their national flag is actually a brown leaf and they’ve been too (typically Canadian) polite to inform the rest of the full light-spectrumed world that we have it wrong? Because, and I don’t mean to boast, I have cooked and eaten many a steak within the borders of the United States in both darkness and in light, and they’ve always been a varying shade of red inside. So it must be Canadian light, right? I refuse to believe that an actual Canadian could have lied to me just to get me to shut up and eat an overcooked, shoe-leathery piece of meat.

The next time I burn the hell out of dinner, I’m going to tell Jason that we must have had a Canadian air front sweep through the kitchen, but not to worry…even though it looks and tastes burned, that’s just a factor of the air, and it’s actually the most succulent thing he’s ever had in his mouth. Thank you, Canada!

“And my heart will go on and on for a period of time which closely approximates the length of this song which is forever!”

Last year, Seattle tore down the so-called “Fun Forest”–the ramshackle collection of worn, broken, sad-looking rides at Seattle Center that should have been torn down years ago if not for people’s collective nostalgia of a time when it wasn’t tagged with graffiti and falling apart. However, it’s 2012, the World’s Fair was 50 years ago, and rigs put up and torn down by carnies in a week’s time look more reliable, so good riddance, though I suppose it is a little sad to lose a genuine thrill of fear when you’re riding a rollercoaster that may fall apart at any given moment. In its place, the city has leased the land to Chihuly Garden & Glass, the world’s largest permanent exhibit of Dale Chihuly’s work. Outside, in a similarly permanent fashion, are multiple groups of musicians attempting to lure tourists into purchasing CDs of pan-flute renditions of popular music. We entered the building to the strains of Vanessa PanFlute Williams’ “Colors of the Wind”. While we waited for Emily and Evan to arrive, we perused the gift shop, where I learned that you can slap “local” on any $2 craft and charge upwards of $100 for it. I’m looking at you, chalkboard vases–don’t think that I didn’t see the how-to on Pinterest and can’t make my own for pennies on the dollar! I forced myself to leave before giving into the urge to pick something off a shelf and shatter it on the ground for dramatic effect. The exhibits are very much “Hey, look at this cool artwork” without much info on any of the pieces or on Chihuly himself. I don’t know that it would have enhanced my appreciation of the work to know more about the process, but with an entire museum dedicated to one man and his work, you’d think there would be more to it than “Look at this! Now look at this! Ooooooooh!”

 

 

I’m pretty sure I saw this exact thing in Prometheus.

Birds ain’t got no respect. No respect at all.

At this point, we exited the building into the glass gardens outside, and were immediately serenaded with Celine PanFlute Dion’s “My Heart Will Go On”, which I helpfully pointed out to Emily so as not to suffer alone. When she didn’t seem to be suffering enough, I took it upon myself to sing it, loudly, changing the lyrics as I saw fit. Emily, of course, was mortified, but I like to think I added something special to the overall ambiance for the other exhibit visitors. And she keeps going out in public with me so she’s basically asking for it, because I show people I love them through large, loud, public gestures.

 

 

Where she did draw the line, however, was at my threatening to lick an ornament. I’m surprised we weren’t hustled out of there in a hot minute, but instead allowed to leave out our leisure, exiting through the aforementioned giftshop, where I once again resisted shattering an arts and crafts tourist rip-off. Poor impulse control, my ass.