Category Pacific

Next stop, Alaska!

I had been itching to visit Alaska for years. In high school, we read James A. Michener’s Alaska, learning about the northernmost frontier state’s wild history: adventure, betrayal, giant bears, it had everything. I could hardly be described as an outdoorswoman (frankly, it would be a stretch to call me an “outofbedwoman”) but I still wanted to see the state’s rugged beauty for myself. So when a flight deal for a weekend getaway too good to miss appeared in my inbox, I smashed the buy button without any hesitation whatsoever–I still would like to road trip up through Canada into Alaska someday, but in the meanwhile, this was an opportunity for a small taste of what this giant state has to offer.

As it was such a short trip, I was leery of booking too many things to do–not because tour activities are shockingly expensive and I’m cheap (though they are and I am, I was excited about the idea of riding a dog sled on a glacier until I saw it cost five times what my round trip flight cost and then I fairly well gagged) but because spending my trip going from scheduled activity to scheduled activity didn’t seem in the spirit of Alaskan adventure. So bright and early in the morning, I flung open my blackout curtains and stepped outside to see what Alaska had to show me.

First, I saw some pretty explicit instructions about where my urine was unwanted, which, frankly, raises far too many unanswerable questions for me. Was it happening so often that they needed an edict? If so, why and what is the lure to that specific spot? Is there some sort of Tinkle Bandit on the loose in Anchorage? Or was it just preventative in case someone started whizzing willy-nilly all over various walls and structures and the building owners are only particular about that one area? Who will penetrate these ammonia mysteries for me? Is this yellow journalism?

Jason and I wandered the streets, browsing shops, buying fine art, though in general, neither of us had much use for bone knives, animal pelts, or silver coins struck with the face of Sarah Palin. I might have made an exception on that last if there was a little speech bubble coming out of her mouth that said “I can see Russia from my house!” but sadly, they were not catering to people like me, which is actually good, because if they did they’d probably go out of business. 

Of course I rubbed the bear’s tummy, who am I to turn down some good luck or free germs?

l-r: Raven Stealing the Moon and Stars, (smug) Eagle and Giant Clam

After I’d had enough shopping, we found ourselves outside of Pablo’s Bicycle Rentals and decided to rent a couple of cruisers and hit the trail. They had a surprising variety of bikes, and part of me really, really wanted to try out one of the electric bikes, but for some reason, I’m reticent to let people know in person just how very little muscle tone I have, whereas I’m just fine blasting that information all over the internet. What I’m saying is, Hannibal Lecter might be annoyed at carving off my fat cap, but he’d be thrilled by my overall tenderness. You could cut me with a spoon. Not a grapefruit spoon, a wooden one. Anyway, I wasn’t about to admit that to Pablo or his representative. Only you, my pets. Only you.

The Tony Knowles coastal trail runs along the Cook inlet for eleven miles, and is supposedly an excellent place to see wildlife, including moose and bear. The person who rented us the bikes quickly explained what to do if we saw either, but I’m actually glad we didn’t end up startling any wildlife, as I’m certain any knowledge of what to do when I encountered a bear would fly out of my head the second I was actually encountering a bear. What I did encounter were a number of other people scattered along the trail, and almost every single one of them smiled and said hello. As a Seattleite (or as close as I’m ever going to get), this was shocking to me. People do not greet one another here. Neighbors walking past one another on their way to/from the mailbox will suddenly both find some interesting point in the distance to stare at fixedly, or will hurriedly pull out their phones and pretend they have urgent text message business to attend to only to quickly slip it back in their pocket when the danger period of potential human interaction has passed. Smiling? Saying hello? Eye contact? Where am I, 1986?

I saw a seagull strutting out there like he knew he was a very important bird, indeed, and it filled me with an inexplicable joy.

This is the first magpie I’ve ever seen, and I was probably more thrilled than any non-elderly person should be, but I couldn’t help myself. It was just gorgeous, its feathers flashing iridescent and blue, its  squeaky little noises. It’s backit here, so you’ll have to take my word for it. When I first looked them up and read they were also in Washington/Oregon/California, I was surprised I hadn’t seen one before, and then I looked at their range map and realized they only live in a whole swath of the States I haven’t spent much time in.

Do you think the moose take the suggestion to slow down? I’m not very familiar with their general lawabidingness so as to hazard a guess, and the people at the bike shop didn’t really address that point.

Other than the pretty gnarly-on-a-bike-especially-if-you’re-not-fully-comfortable-on-a-bike hill between Pablo’s Bikes and Elderberry Park, the coastal trail was fairly easy even for someone as non-exercisey as myself. No, I didn’t bike the whole thing, but I was out there for a few hours and had an excellent time, aided by the aforementioned lack of bears. On our way back to the hotel, we grabbed lunch and swung into the Qiviut Shop, where they sell musk ox yarn goods, which is claimed to be warmer than wool and softer than cashmere. I touched their little sample and it was wonderfully soft, but I didn’t inquire as to their cost as they were far too fine for someone like me who tends to take her scarf off, ball it up, and throw it up onto a closet shelf, potentially to never be seen again.

Man, this guy’s work is everywhere. I wonder if a coastal city doesn’t feel it’s “made it” until they have a Wyland?

There’s just something about this Mr. Prime Beef van that’s deeply unsettling. It’s not just the bloody, meaty skull, it’s the way the i gives said bloody, meaty skull an eyeball that stares at you in agony. Something like that.

Early summer blossoms? Goddamn have I been sitting on this post for a long time! Here’s a current photo of Alaska for comparison:

 

 

 

 

 

 

 

 

 

 

I think I’ll save my Canada-Alaska road trip for the summer, my years in Washington have made me too weak for most kinds of snow-based adventure, much less an Alaskan snow-based adventure.

 

 

Spotted on the Roadside: With the what, now?

What’s the deal with these Easter Island heads? Nobody’s talking about them, save for this old Roadside America post from when they were still made out of wood. The hotel’s website doesn’t mention them, no Lincoln City beat reporter published a piece about their subsequent refurbishment and their meaning to the town. Nada. So here’s some heads. One of ’em is eating me.

 

Spotted on highway 101 in Lincoln City, OR

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Climbing Cinnamon Mountain

Why do people climb Mount Everest? Conventional wisdom declares that they do it because it’s there. For Jason’s 34th birthday, I wanted to do something similarly life-affirming and reckless: eat the biggest cinnamon roll in the world. Because it’s there, and so are we. Not by coincidence, the world’s largest commercially available cinnamon roll (in other words, not a Guinness attempt, but something that could be acquired without trying to make it myself) is found a couple hours’ drive away in the town of Longview, Washington, at Stuffy’s II, a restaurant which prides itself on  serving all manner of “stuff”, biggie-sized. They’ve got pancakes the size of wagon wheels, massive 5lb cinnamon rolls, and other giant platters of food available, but only one item is so large, so full of potential energy, so Hulk gut-bustingly huge that it requires 24 hour advance notice of one’s intention to order: their 10.5lb cinnamon roll, aka the “Bear Roll”. Like its namesake, the bear roll is both massive and dangerous, containing a whopping 8,000 calories. If you can finish a bear roll by yourself in less than an hour and fifteen minutes, you’re inducted into the Stuffy’s II hall of fame. It’s one of those bucket list items, in that, if you go it alone, there’s a good chance you’ll kick the bucket.

As dedicated as I am to eating, and as much as Jason likes cinnamon rolls, I knew there was no way we’d be able to defeat it by ourselves, so we assembled a team of adventurous souls to make the trek with us for a full afternoon of face-forking. Even so, with seven of us in on the quest, we’d each need to eat 1.5 POUNDS of cinnamon roll in order to declare victory. It wouldn’t be easy, but I was convinced it could be done. For us. For posterity. Because it was there. To pump us up on the trip to the restaurant, I assembled what is possibly the most banging cinnamon roll based playlist in the world.

I’d seen photos of the bear roll. I’d watched a video of someone eating one. I thought I was prepared. When we arrived, I saw some cinnamon rolls rotating in a case and thought “That’s large, but doable.” I was wrong. Those rotating rolls were their regular cinnamon rolls, which bore only a passing resemblance to the behemoth our waitress delivered to the table. Prior to its delivery, we’d been contemplating ordering entrees to balance out the roll. The waitress wisely suggested that we spend some time with our bear roll prior to ordering more so we could better gauge what accoutrements the situation called for.

 

We tore into the roll gamely, each slicing off a slab for their plate. As we sliced, still more frosting oozed out of the beast as though it were a bottomless fount. It seemed like everyone enjoyed their first few bites. Unfortunately, after that point, we all hit a wall. The sheer sweetness was overwhelming. When all that sugar hit my system, my body heated up like a furnace, and it felt like every cell in my body was on alert. My mood was high. I was almost delirious with sugar-based happiness. Shortly thereafter, however, I felt as though I couldn’t possibly eat another bite. It wasn’t the sort of taut-stomach fullness I anticipated I might feel after a large meal, but rather a hollow sort of nausea that roiled around and told me that I shouldn’t so much as even think about taking another bite. A look around the table confirmed that everyone else felt similarly and it became clear that although we’d made a valiant effort, the bear was simply too massive a beast for us to conquer.

Luckily, I was prepared for both outcomes.

  

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